Alnatura Organic Soy Flour
A versatile substitute for conventional flour
(€ 7,63 / kg, Price shown includes 10% VAT. - Excludes delivery costs)
Features & Advantages
- Subtle taste
- Thickening properties
- Vegan, gluten-free & high in protein
- Certified organic
Item no.: XPI-MM-205518, Content: 300 g, EAN: 4104420181489
This soy flour from organic soybeans grown in Europe is naturally gluten-free and versatile in use. Thanks to traditional production methods where the soybeans are gently heated, crushed and finely ground, the taste remains subtle. It also has thickening properties and can replace 20 to 30% of conventional grain flour in baking recipes. It is a good source of protein and fibre - ideal for nutritious and healthy meals.
|Diets & Dietary Restrictions:||Vegan, Vegetarian|
|Product Features:||Certified organic, Vegan, Vegetarian, Reduced Plastic|
- 100% Toasted soy flour 
- From certified, organic farming
May contain traces of peanuts, nuts, sesame and lupins.
|Nutritional Information||per 100 g|
|Energy Content / Calories||1687 / 403 kjs / kcals|
|from Saturated Fats||2,6 g|
|from Sugar||3,1 g|
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.