Classic Sugar Alternative
Sweetener from Austria
As a calorie-free sugar alternative, KANDISIN has been produced in Austria for generations. Tea or coffee can be sweetened with it or it can also be used for cooking and baking. Ideal for sweetness all along the line.
-
- No calories
- Ideal for sweetening coffee and tea
- Based on saccharine & cyclamate
-
- Ideal for sprinkling on cakes and pastries
- Also sweetens mueslis, puddings & drinks
- Low in calories
All prices incl. VAT.