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Description
The goji berry belongs to the nightshade family and originated in Asia. The goji berry is an excellent source of antioxidants and contains various vitamins and minerals.
Packed with:
- Vitamin C
- Iron
- Fiber
- Vitamin B2, B6
- Calcium
- Magnesium
- Copper
- Zinc
- Beta-carotene
- Antioxidants
- Potassium
- Sodium
Recommended use:
- The Goji berries have no typical fruit or berry flavours. Ideal for adding a colourful kick to vegetable dishes. Simply add them toward the end of cooking. Soak the berries in water for 1 hour for a sour smoothie. You can also add 10-20 berries to a tea.
- Eat 15-45 g of Goji berries a day, as a snack or add them to yogurt, cereals or milkshakes.
Keep cool and dry. Reseal after use.
| Manufacturer: | Purasana |
|---|
Additional Information
| Nutritional Information | per 100 g |
|---|---|
| Calories | 343.9 kcal |
| Fat | 7.14 g |
| Saturated fatty acids | 0 g |
| Carbohydrates | 57.82 g |
| Sugars | 50 g |
| Fibre | 7.78 g |
| Protein | 12.10 g |
| Salt | 0.77 g |
Ingredients: 100% Goji Berries * (dried)
* From organic farming