NaturesPlus Lactoferon Colostrum
Made from cow's milk
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Description
Colostrum is the first milk produced by cows in the first 2 days after calving. It is rich in immunoglobulins and gamma interferon. Furthermore, colostrum contains nucleotides (building blocks of nucleic acids), enzymes and vitamins.
By vacuum freeze-drying or Lyophilization Processing, the full activity of colostrum is obtained. The first milk comes from cows that have been reared naturally and without hormone additions.
Recommended use:
- take 2 lozenges 1 times daily.
Manufacturer: | NaturesPlus |
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Additional Information
Ingredients | per 2 lozenges |
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Colostrum | 500 mg |
Ingredients: Fructose, stearic acid, malted milk, milk protein concentrate, vanilla flavoring, magnesium stearate, silica
Gluten-free, yeast-free