Certified Organic, Ground Herbs & Spices
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- Bold, warm flavours
- Whip up a delightful cup in no time
- In a fun Halloween design
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- Made with high-quality Peruvian organic cocoa powder
- Ideal for a flavourful hot drink
- Warming mixture
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- Spicy and penetrating smell
- Suitable for fish and meat
- Certified organic cultivation
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- Originates from Asia
- Strengthens Agni
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- Sweet yet bitter
- Use sparingly to season
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- Sweet, spicy note
- Suitable for cabbage and potato
- Suitable for soups and sauces
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- Certified organic cultivation
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- Suitable for spice mixtures
- For a mild paprika note
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- Ground ceylon
- Low coumarin content
- Hot, sweet & astringent
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- A warming, spicy seasoning ingredient
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- Yellowy orange colour
- A basic curry ingredients
- Tastes great in all sorts of dishes
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- Can be used in spirituous beverages, sweets, bread and pastries
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- The most commonly used spice
- Fresh, peppery ingredient
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- Very aromatic
- Suitable for soups, stews and vegetables
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- Exotic & lovely
- Tonka Bean & Cinnamon
- Simple application
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- Perfect with potatoes and legumes
- Great with pastries and bread
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- Warm and spicy taste
- Refines rice pudding & baked apples
- From Madagascar
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- Mildly spicy
- Ideal for light-coloured
- For sauces, soups & salads
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- For broths and soups
- For curries and coconut dishes
- Milder than ginger
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- Has strong yellow colouring
- Suitable for sweet dishes and curry
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- Still regarded as an effective spice
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- More bitter taste than Ceylon cinnamon
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- Bitter taste
- Known worldwide
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- Light spiciness
- Goes well with soups, sauces and more
All prices incl. VAT.