Ayurvedic Herbs & Spice Powders
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- With a nutty taste
- Gluten-free
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- Versatile in use
- Aromatic
- Finely ground powder
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- Indigo plant
- From wild growth
- Suitable for the production of cosmetics
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- For a delicious Tandoori
- Also ideal for marinating
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- Certified organic cultivation
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- Seasoning blend
- Add flavour to rice and curry dishes
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- Processed gently
- Versatile use
- Raw food quality
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- Suitable for soups and desserts
- Suitable for vegetables and curry
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- 100% pure suma root
- Raw food quality
- From wild growth
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- A member of the rose family
- Pleasantly sour taste
- Versatile use
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- Spicy and penetrating smell
- Suitable for fish and meat
- Certified organic cultivation
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- Relatives of the nightshade family
- With adaptogens
- Seasoning powder
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- Slightly bitter taste
- Raw food quality
- Also suitable as a tea
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- Certified organic cultivation
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- Originates from Asia
- Strengthens Agni
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- Fine and sweet
- Suitable for fruit & poultry
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- Finely ground
- Raw food quality
- Versatile
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- Spice mix
- Tasty fruit powder
- Also suitable as a tea
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- Spicy flavour
- Sweet with a warming spiciness
- Milder than black pepper
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- Invigorating, warming, hot and bitter in the taste
- Reduces Vata-Kapha
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- Plant active ingredient capsaicin
- Acts as an aphrodisiac
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- More bitter taste than Ceylon cinnamon
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- Seasoning blend
- For seasoning rice and curry dishes
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- Used in Indian cuisine
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- Has strong yellow colouring
- Suitable for sweet dishes and curry
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- Bitter taste
- Known worldwide
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- Perfect with potatoes and legumes
- Great with pastries and bread
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- Suitable for desserts and beverages
- Suitable for rice and curry
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- Organic and raw food quality
- A slightly herbal taste
- Rich in iron and calcium
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- For broths and soups
- For curries and coconut dishes
- Milder than ginger
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- Gently ground below 40°C
- Bitter melon powder
- Bitter taste
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- Organically grown
- Use as a spice
- Tastes like spinach
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- Has an authentic taste
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- Certified organic
- For delicious party food
- For Asian cuisine
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- With 11 spices
- For traditional curry
- Excellent flavour
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- Pure pleasure
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- A mild alternative to spicier curries
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- For Kapha types
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- Organic quality
- Liquorice root powder
- Ayurvedic herbal powder
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- Suitable for dyeing noodles & other foods
- Fruity, delicately sweet taste
- Aromatic red component
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- For a delicious sambar
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- Contains eugenol, vanillin and pinene
- Certified organic cultivation
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- A warming, spicy seasoning ingredient
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- Herbal mix of pippali, cardamom, cinnamon & vamsalochana
- Vamsalochana = thorny giant bamboo
- For all 6 tastes
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- Light spiciness
- Goes well with soups, sauces and more
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- Suitable for spice mixtures
- For a mild paprika note
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- Still regarded as an effective spice
All prices incl. VAT.