Cosmoveda Organic Toor Dal Dhuli
Peeled and halved pigeon peas!
Out of StockOur shop no longer sells this product.
Description
Toor Dal is produced from peeled, halved pigeon peas and is the base ingredient for spicy Indian and Ayurvedic Dal soups like sambar or rasam. It is prepared quickly and is very tasty, nutritious and easy to digest.
- Softening time: none
- Cooking time: ca. 45-60 minutes
Manufacturer: | Cosmoveda |
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Pharmaceutical form: | Food |
Product Features: | Certified organic |
Ayurvedic Products: | Grains |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Additional Information
Nutritional Information | per 100 g |
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Calories | 343 kcal |
Fat | 1.5 g |
Saturated fatty acids | 0.3 g |
Carbohydrates | 63 g |
Sugars | 9 g |
Protein | 22 g |
Salt | 0.01 g |
Ingredients: pigeon peas* (Tur Dal)
*from certified organic cultivation