Related products
Description
An Indian Classic
- Mung beans enrich almost every dish in Indian cuisine. For vegetarians, they are a rich and nutritious source of plant protein.
- Due to the easy digestibility, they are one of the most important staple foods in India. Delicious Dal and curry dishes are prepared using Mung beans.
- Mung beans with rice and spices form the classic "Kitchari", which is also served as in Panchakarma diet treatments. Mung beans from Classic Ayurveda come from organic cultivation in Rajasthan.
| Manufacturer: | Classic Ayurveda |
|---|
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Additional Information
Ingredients: mung beans *
* from organic cultivation
Customer Reviews
0 English reviews written for Classic Ayurveda Organic Mung Dal
5,0 out of 5 stars
| 5 stars | | 1 | (100%) |
|---|---|---|---|
| 4 stars | | 0 | (0%) |
| 3 stars | | 0 | (0%) |
| 2 stars | | 0 | (0%) |
| 1 Stars | | 0 | (0%) |
1 review
- No reviews available