Alnatura Organic Vegetable Bouillon, Yeast-Free, 290 g
20% vegetable content
€ 4,29
(€ 14,79 / kg, Price shown includes 10% VAT.
Features & Advantages
- No added sugar
- Fine and flavourful
- Enough for 16 litres of broth
-
Vegan -
Vegetarian
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Description
The vegetable bouillon by Alnatura contains no yeast or added sugar and has a 20% vegetable content. Use it to add flavour to soups, sauces and dishes with vegetables and pasta. It add the fine spicy touch and the aroma of fine vegetables to all your dishes. It is sufficient to make about 16 litres of vegetable stock.
Note: Keep the jar tightly closed. Store in a cool and dry place.
Preparation: Dissolve 2 teaspoons of bouillon in 0.5 l boiling water to make a flavourful broth.
| Item no.: | XPI-MM-144912 |
|---|---|
| Content: | 290 g |
| EAN: | 4104420260764 |
| Manufacturer No.: | 144912 |
| Manufacturer: | Alnatura |
| Diets & Dietary Restrictions: | Vegan, Vegetarian |
| Categories: | Spices |
| Product Features: | Yeast-free, Vegan, Vegetarian, NO Added Sugar |
| Storage Advice: | Store in a cool and dry place |
| May contain traces of: | C - Egg, F - Soya beans, G - Milk, M - Mustard, O - Sulphur oxide and sulphites |
Ingredients
54 % Salt, 23 % Gemüse getrocknet und gemahlen (8,5 % Onions[1], 6,4 % Carrot[1], 3,5 % Celery[1], 2,4 % Leek[1], Fried onions[1], Pumpkin[1]), Wholegrain rice flour[1], Sunflower oil[1], Carrot juice concentrate[1], Garlic[1], Turmeric (Curcuma longa)[1], Lovage leaves[1], Parsley [1], Nutmeg[1], Lovage root[1], Pepper[1], Fennel seeds[1]
- from organic agriculture
May contain traces of gluten, egg, soy, milk and mustard.
Nutritional Information
| Nutritional Information | per 100 ml |
|---|---|
| Calories | 8 / 2 kJ / kcal |
| Fat | 0,5 g |
| from Saturated fatty acids | 0,1 g |
| Carbohydrates | 0,6 g |
| from Sugar | 0,5 g |
| Fibre | 0,5 g |
| | 0,5 g |
| Salt | 0,95 g |
Legal information
| Responsible food business operator: | Alnatura Produktions- und Handels GmbH, Mahatma-Gandhi-Straße 7, 64295, Darmstadt, Germany, www.alnatura.de |
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