Agave syrup is a purely plant-based alternative to honey or conventional sweeteners. It has more sweetness than sugar, is easily soluble and has an almost neutral taste. It is wonderfully suitable for sweetening hot and cold drinks and food, but it can also be used to make jams, chutneys or desserts such as energy balls.

The Bio Primo Agave Syrup comes from organic cultivation in Mexico. It is naturally vegan, lactose and gluten-free. The packaging is made from recycled material and can be recycled again.

Note: Please store in a cool, dry place protected from sunlight - a storage temperature below 18°C is ideal.