Amaiva Organic Stinging Nettle Leaves
Dried leaves in organic quality
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Description
Stinging nettles are well known for their effects on their skin. However, once their leaves are boiled or cooked, the herb becomes a real superfood.
The leaves contain calcium, iron and protein and are also ideal for preparing refreshing smoothies.
- From certified organic cultivation
- Without genetic engineering, artificial pesticides and herbicides
- Gently dried
Preparation:
- Add 2 teaspoonfuls of tea to 95 ° C water and steep for 5 - 10 min.
Manufacturer: | Amaiva |
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Additional Information
Ingredients: dried nettle leaves *
*from certified organic cultivation
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