Amaiva Organic Stinging Nettle Leaves

Dried leaves in organic quality

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Description

Stinging nettles are well known for their effects on their skin. However, once their leaves are boiled or cooked, the herb becomes a real superfood.

The leaves contain calcium, iron and protein and are also ideal for preparing refreshing smoothies.

  • From certified organic cultivation
  • Without genetic engineering, artificial pesticides and herbicides
  • Gently dried

Preparation:

  • Add 2 teaspoonfuls of tea to 95 ° C water and steep for 5 - 10 min.
Manufacturer: Amaiva
Additional Information

Ingredients: dried nettle leaves *

*from certified organic cultivation

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