Govinda Organic Raw Cocoa Powder
Mild chocolate taste
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Description
Versatile, raw chocolate pleasure
- The high-quality cocoa powder are obtained from the noblest of all beans, the "Criollo" that is native to Peru. The dark brown colour and the slightly tart flavour with a hint of flowers and a touch of fruity flavour, make this gift of nature unique and versatile in use. The patented, gentle manufacturing and drying processes guarantee a full flavour with a rich range of nutrients and the full raw quality. Ideal for the making of sweets, cakes, smoothies, puddings, ice cream and more! Fair traded with close contact with the farmers' cooperatives on site and of course organic.
Use:
For baking, refining desserts
| Manufacturer: | Govinda |
|---|
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Additional Information
| Nutritional Information | per 100 g |
|---|---|
| calories | 318 kcal / 1333 kJ |
| fat | 11.0 g |
| hereof: saturated fatty acids | 7.0 g |
| carbohydrates | 14.0 g |
| of which sugars | 0.9 g |
| fiber | 6.5 g |
| protein | 21.7 g |
| salt | <0.1 g |
Ingredients: 100% cocoa (ground) *
*from controlled organic cultivation
Allergens: May contain traces of nuts and sesame
Origin of the raw material: Peru