Gluten Free Parboiled Long Grain Rice
Simple preparation
Out of StockOur shop no longer sells this product.
Description
This gluten-free rice is very versatile! It is particularly suitable as an accompaniment to meat or fish, as well as casseroles and stir-fries.
The elongated grains contain many nutrients that are retained in the parboiling process.
| Allergens: | Gluten-free, Shellfish-Free, Egg-free, Fish-free, Peanut-Free, Soy free, Lactose-free, Nut-Free, Celery-Free, Mustard-Free, Sesame-Free, Sulfur Dioxide-Free, Lupin-Free, Molluscs Free |
|---|---|
| Product Features: | Vegetarian |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Additional Information
| Ingredients | per 100g |
|---|---|
| Calories | 1483 kJ / 349 kcal |
| Fat | <0.5g |
| Saturated fatty acids | <0.1g |
| Carbohydrates | 79g |
| Sugars | 0.7g |
| Protein | 6.5g |
| Salt | 0,02g |
Ingredients: 100% rice.
