Gluten-Free Cornflakes
Tasty at the breakfast table
Out of StockOur shop no longer sells this product.
Description
Gluten-free cornflakes are a perfect complement to breakfast cereals, or are great as a crunchy snack between meals.
Culinary Suggestion:
The TAKE EAT FREE gluten-free cornflakes are particularly suitable as a balanced breakfast or as a snack. Prepare with (lactose-free) milk or (lactose-free) yoghurt and refine with fresh fruit.
Allergens: | Gluten-free, Shellfish-Free, Egg-free, Fish-free, Peanut-Free, Soy free, Lactose-free, Nut-Free, Celery-Free, Mustard-Free, Sesame-Free, Sulfur Dioxide-Free, Lupin-Free, Molluscs Free |
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Product Features: | Vegetarian |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Additional Information
Nutritional Information | per 100 g |
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Energy kJ / kcal | 1615 kJ / 390 kcal |
fat | 1.9 g |
hereof: saturated fatty acids | 0 g |
carbohydrates | 83 g |
of which sugars | 7.7g |
protein | 6.8 g |
salt | 1 g |
Ingredients: corn, sugar, salt, corn sugar
Customer Reviews
English reviews written for Gluten-Free Cornflakes
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