Gluten-Free Brown Bread
Made from rice and corn flour
Out of StockOur shop no longer sells this product.
Description
This nutritious and delicious brown bread is made with top quality grains and tastes great fresh or toasted.
Important notice:
- Contains eggs.
- May contain traces of soy.
Pharmaceutical form: | Food |
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Allergens: | Gluten-free, Shellfish-Free, Fish-free, Peanut-Free, Lactose-free, Nut-Free, Celery-Free, Mustard-Free, Sesame-Free, Sulfur Dioxide-Free, Lupin-Free, Molluscs Free |
Product Features: | Vegetarian |
Dietary supplements are not a substitute for a varied and balanced diet. Keep away from children.
The recommended daily dosage should not be exceeded.
The recommended daily dosage should not be exceeded.
Additional Information
Ingredients | per 100g |
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Calories | 1112 kJ / 264 kcal |
Fat | 6.8 g |
Saturated fatty acids | 0.7g |
Carbohydrates | 44g |
Sugars | 1.7g |
Protein | 4,3g |
Salt | 1.0g |
Ingredients: water, rice flour, tapioca starch, potato starch, corn flour, sunflower seeds, sunflower oil, yeast, millet flakes, psyllium, humectant: glycerol, protein powder, brown linseed, flaxseed yellow, sugar, poppy seeds, salt, thickener: hydroxypropyl methyl cellulose, corn starch, coloring: natural caramel.
Customer Reviews
English reviews written for Gluten-Free Brown Bread
2 customer reviews in all languages
5,0 out of 5 stars
5 stars | | 2 | (100%) |
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4 stars | | 0 | (0%) |
3 stars | | 0 | (0%) |
2 stars | | 0 | (0%) |
1 Stars | | 0 | (0%) |
2 reviews
We do not have any reviews in English yet, but we do have 2 reviews available in other languages.
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